How does a waitress—that is, a great waitress—become the proprietor of a restaurant? For Lea Fridrich, who took over the vegan Garden Café in Woodstock, New York, in 2015, the process involved hard work and the ability to turn to the community around her for support. Her now 10-year-old daughter, True, also played an important role and spends weekends and holidays working in the café, joyfully investing in her own future. Many of the people who have been key to…